A fruit-forward dark chocolate, made with cacao from Akesson's Estate, highlights notes of raspberry and citrus.
Good Food Award Finalist, 2019
Allergen Warning: Our products are made in a facility that contains peanuts, tree nuts, milk, wheat, eggs, soy, and sesame. There may be cross-contamination due to shared equipment.
Weight: 60g / 2.12oz
Shelf Life: 2 Years from date of manufacture.
Our endeavor to craft exceptional chocolate begins with the selection of flavorful, ethically-sourced cocoa beans. At our workshop in the Catskill Mountains we roast, hand-sort, crack, winnow, refine, and conche in small batches using both modern and traditional techniques.
