Peru - Ghost Town - Decaf Whole Bean Coffee - 12oz
Decaffeinated using mountain water to create a naturally sweet and round coffee, beginning with a subtle malt flavor, enhanced with a creamy body and rich notes of white chocolate and ending with a soft acidity and golden raisin on the finish.
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⢠Source COOPAFSI
⢠Tasting Notes Malt, Golden Raisin and White Chocolate
⢠Elevation 1,500 - 1,750 meters
⢠Region San Ignacio, Cajamarca
⢠Variety Typica, Mundonovo, Caturra & Catimor
⢠Process Wet-Processed, Royal Water Decaffeination
A perfect fall favorite!